Savory oat flour bread

✨Savory Oat Flour Bread✨

I make this bread every week.  So easy, and you can experiment with different herbs if you like.  I add dried rosemary or whole cumin seeds💕

Original Recipe by

Ingredients:

•2.75 cups oat flour (I make my own, grind old fashioned oats in food processor, about 3-4 cups)

•1 cup milk of choice (I use oat)

•2 tablespoons honey

•1/4 cup ground flax seeds (optional)

•3/4 tsp baking soda

•1/2 tsp baking powder

•1/4 tsp salt

•2 eggs

•1 tsp dried herb of choice (optional)

Directions:

1. Preheat oven to 350 F

2. In a large bowl mix oat flour, flax seeds, baking soda, baking powder and salt together.

3. In a bowl whisk eggs, honey and milk.

4. Add wet ingredients to dry and stir until mixed well. Add herbs (if adding).

5. Pour into greased loaf pan. Sprinkle extra oats on top of batter(optional)

6. Bake for 40-45 mins or until inserted toothpick comes out clean.

7. Cool and enjoy!